VEG
Malai Soya
Creamy and rich dish made with soft soya chunks simmered in mildly spiced malai gravy.
Schezwan Paneer
Spicy Indo-Chinese dish featuring soft paneer cubes tossed in fiery Schezwan sauce with vegetables and bold flavors.
Labanese Mushroom
Lebanese Mushroom is a flavorful dish featuring sautéed mushrooms seasoned with cinnamon, coriander, and cloves, finished with lemon
Honey Glazed Pineapple
Juicy pineapple slices caramelized with honey, lightly spiced, and grilled to perfection for a sweet-savory delight.
NON-VEG
Grilled Fish In Caper Pepper Sauce
Tender grilled fish fillet served with a zesty caper pepper sauce, offering bold, tangy, and savory flavors.
Pepper Chicken
Spicy and flavorful chicken dish cooked with crushed black pepper, aromatic spices, and herbs for a fiery kick.
Royyala Vepudu
A spicy Andhra-style prawn fry, sautéed with onions, curry leaves, and bold spices for an intense, flavorful bite.
