Angoori Gulab Jamun is a delightful Indian dessert made of small, soft dough balls soaked in rose-flavored sugar syrup, resembling grapes.

Saffron Phirni is a traditional Indian dessert made of ground rice cooked with milk, sugar, and flavored with saffron, creating a creamy and aromatic treat, served chilled in earthen bowls.

Ghewar Rabdi is a delectable Rajasthani dessert combining honeycomb-like ghewar soaked in sugar syrup, topped with creamy rabdi and nuts.

Shahi Tukda is a rich Mughlai dessert made with ghee-fried bread, soaked in sugar syrup, and topped with saffron-flavored rabdi.

Jaggery Jalebi is a sweet, crispy dessert made from fermented dough, soaked in jaggery syrup.

Ras Malai consists of soft cheese discs soaked in sweet, creamy milk flavored with cardamom.

Ajmeri Kalakand is a traditional Indian sweet from Hyderabad, made with fresh chenna and flavored with cardamom, garnished with nuts, offering a rich, melt-in-your-mouth experience.

Kunafa is a Middle Eastern dessert made of thin noodle-like pastry soaked in syrup, layered with cheese or cream, and topped with nuts for a delightful treat.

Sheer Khurma is a traditional festive dessert made with vermicelli, milk, dates, and nuts, simmered together to create a rich, creamy pudding enjoyed during Eid celebrations.

Gajar Ka Halwa is a popular Indian dessert made from grated carrots, slow-cooked with milk, sugar, and ghee, garnished with nuts for a rich flavor.

Fruit Custard is a creamy dessert made from vanilla custard mixed with a variety of fresh fruits, offering a refreshing and delightful treat for all ages

Gulab Jamun Cheesecake combines rich, creamy cheesecake with traditional Indian gulab jamun, creating a unique fusion dessert that offers a delightful blend of flavors and textures.

Khubani Bread Pudding is a delightful dessert made with layers of bread soaked in a sweet apricot syrup, combined with custard and nuts, offering a rich, flavorful experience.

A Fruit Tart features a crisp pastry shell filled with creamy custard, topped with an assortment of fresh, colorful fruits, creating a delightful and refreshing dessert.

Butter Scotch Cake is a rich, moist cake layered with buttery caramel and topped with crunchy butterscotch bits, offering a deliciously sweet and indulgent treat.

Paan Ice Cream is a unique dessert infused with flavors of betel leaves, gulkand, and nuts, offering a refreshing, aromatic experience.

Fresh Cut Fruits are a vibrant assortment of seasonal fruits, expertly sliced and presented, offering a healthy, refreshing snack packed with vitamins and natural sweetness.

Assorted Choice of Ice Creams is a delightful dessert offering a variety of ice cream flavors, including classic vanilla, rich chocolate, fruity mango, and refreshing strawberry, served with optional toppings like nuts, syrups, or sprinkles.