Ancient Stone Flames

Breads

Roti (Plain, Butter)

Soft, freshly made Indian flatbreads, served plain or with a touch of butter for extra flavor.

Naan (Garlic, Plain, Butter)

Fluffy tandoor-baked bread, served plain, buttered, or infused with garlic for rich flavor.

Lachha Paratha

Flaky, layered Indian flatbread, perfectly crisp on the outside and soft inside, ideal with curries.

Bread Rolls

Soft, golden-baked rolls, perfect as a side or for making sandwiches.

Bread Sticks

Crisp and golden sticks of bread, perfect for dipping or enjoying as a light snack.

Garlic Bread

Warm, buttery bread topped with garlic and herbs, baked to perfection for a savory treat.

Bread Focaccia

Italian-style seasoned bread.

Bread Focaccia

Italian-style seasoned bread.