Ancient Stone Flames

VEG

Roasted Chicken With Olives

A flavorful roasted chicken dish featuring tender meat infused with savory olives and aromatic herbs.

Mediterranean Egg Salad

A fresh, vibrant salad with creamy eggs, tangy olives, cucumbers, and a zesty Mediterranean dressing.

Black Lentil Salad

A hearty, nutritious salad made with black lentils, fresh vegetables, and a tangy vinaigrette for a perfect balance of flavors.

Corn Salad

A colorful, refreshing salad with sweet corn, crisp veggies, and a light dressing that’s perfect for any occasion.

Fruit Chaat Salad

A sweet and tangy mix of fresh fruits tossed with zesty spices for a bold, refreshing twist.

Kimchi Salad

A spicy, tangy salad featuring fermented kimchi, fresh vegetables, and a bold kick of Korean flavor.

Peanut Chaat

A crunchy, tangy snack made with roasted peanuts, fresh veggies, and zesty spices for a burst of flavor in every bite.

Green Salad

A light and refreshing mix of crisp greens, fresh vegetables, and a simple dressing for a healthy, classic salad.

Dahi Vada

Soft lentil dumplings soaked in creamy yogurt, topped with tangy chutneys and spices for a deliciously cool and flavorful treat.

Mix Veg Raita

A cooling yogurt-based side dish mixed with fresh, chopped vegetables and seasoned with mild spices for a refreshing accompaniment.

Curd Rice

ChatGPT said: A comforting South Indian dish of creamy yogurt mixed with soft rice, tempered with spices and herbs for a soothing, flavorful meal.

Plain Curd

Simple, creamy yogurt with a smooth texture and a mild, tangy flavor—perfect on its own or as a cooling side.

Mirchi Ka salan

A spicy and tangy Hyderabadi curry featuring green chilies simmered in a rich, flavorful peanut and sesame seed gravy.